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Ingleside Vineyards

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Produced its first wines in 1980, Ingleside Vineyards is one of Virginia’s oldest wineries and was the first Virginia winery to make sparkling wine using traditional Methode Champenoise. Over the last forty years, the winery has won numerous awards and top honors in state, national and international wine competitions, including the Virginia Governor’s Cup Competition, San Diego International Wine Competition and the London International Wine & Spirit Competition. Ingleside produce over 18 types of wine from estate-grown grapes, enough to please almost any palate.

The winery’s European-style courtyard, frequent wine events and wine club make it a popular destination for wine lovers.


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